Ciao a tutti!
Introducing Pizzeria Luca – a fast-paced Italian restaurant located in the heart of Copenhagen, run by passionate, charismatic Italians who will welcome you with a big smile and cheerful “Ciao!” This is where everything started and the “Luca Feeling” was born.
When you enter Pizzeria Luca you will explore 4 different vibrant areas, each with their own, unique vibe: the welcoming front house with an open kitchen full of Italian energy, the tables facing Gammel Strand with a view of the canals, and our charming 1st floor great for groups and larger parties.
Let us host your party
One of the biggest Italian values is to gather around the table with loved ones and celebrate memorable moments of life along with the food prepared with passion and dedication.
Whether you’re planning a birthday party, a night out for a group of friends, a get together of collegues or just want to celebrate lifte, we are here to give you and your guests a night to remember.
Menu
Pizzeria Menus
|
Sharing menu
Antipasti for sharing Your choice of 1 pizza |
325
|
Snacks
|
Crema di Carciofi
Cream of artichokes with fried rosemary |
55
|
|
Prosciutto di Parma
serving of parma ham |
55
|
|
Pane rosmarino e aglio
Homemade bread with garlic & rosemary |
45
|
|
Olive miste
Noccellara and Kalamata olives marinated in lemon, garlic & olive oil |
45
|
Antipasti
|
Insalata Mista
Kale, fennel, orange, Parmigiano Reggiano & vinaigrette |
110
|
|
Burrata Caprese
Burrata with San Marzano tomatoes & basil |
135
|
|
Parmigiana di Melanzane
The classic deep fried eggplant in tomato sauce with fior di latte, Parmigiano Reggiano & basil |
140
|
|
Bresaola, Finocchi e Arance
Thin slices of bresaola, fennel and orange drizzled with olive oil |
140
|
|
Tagliere
Board with mixed Italian charcuterie, cheese, mixed olives, bread with rosemary & Garlic (PERFECT FOR 2 PERSONS) |
225
|
|
Frittata con zucchine e ricotta
Italian omelette with zucchini, fresh ricotta & parmesan |
65
|
Pizze
|
Margherita
San marzano tomato sauce, fior di latte, basil, Parmigiano Reggiano |
125
|
|
Marinara
Tomato sauce, San Marzano tomatoes, garlic oil, taggiasche olives, anchovies, oregano & fresh basil |
130
|
|
Patate E Salsiccia
fior di latte, smoked scarmorza, potatoes, salsiccia, deep fired rosemary, pecorino |
145
|
|
Polpetta e parmigiano
San Marzano tomato sauce, fior di latte, beef meatballs, Parmigiano Reggiano & parsley |
150
|
|
4 formaggi
fior di latte, smoked scarmorza, gorgonzola, Parmigiano Reggiano, friteret rosmarin |
150
|
|
Parmigiana
Tomato sauce, fior di latte, deep fried eggplant, stracciata di bufala, basil |
155
|
|
Diavola
tomato sauce, fior di latte, salame piccante, n’duja, chili oil & basil |
165
|
|
Capricciosa
Tomato sauce, fior di latte, ham, artichoke, olives, roasted mushrooms |
170
|
|
Parma e Stracciata
San Marzano tomato sauce, stracciata, Parma ham & basil |
175
|
|
Funghi e tartufo
fior di latte, seasonal mushrooms, truffle zest & parsley |
180
|
Dolci
|
Gelato
Ask your waiter about the flavour of the day |
65
|
|
Affogato
vanilla ice cream with shot of espresso |
70
|
|
Gelato alla Vaniglia
vanilla ice cream with salted caramel & cantuccini |
70
|
|
Tiramisu
the classic with coffee & amaretto |
85
|
Wine menu
Bubbles & Rosé
|
Spumante rocca dei forti
fresh, organic spumante with subtle minerals and notes of white flowers |
85/390
|
|
Rosé Damea Rosato
This rosé can make even the greyest day of January seem like midsummer |
95 / 395
|
Bianchi
|
Vermentino di Gallura DOCG, Saraja
Grape: vermentino |
120 / 450
|
|
Sauvignon Blanc, Snare Point
Grape: Sauvignon Blanc New Zealand Sauvignon Blanc full of sunshine |
100 / 400
|
|
Chardonnay, antonio & raimondo
Mild and elegant with mature citrus fruits and refreshing acidity |
105 / 415
|
|
Anna
Luca presents the house white |
95 / 390
|
|
Riesling, Elena Walch Castel Ringberg
Brilliant singe vineyard wine, bright yellow with fruity aroma of peach and white flowers, finished with a fine spicy element and a typical minerality |
150 / 695
|
Rossi
|
Chianti Classico, Poderi Melini
full-bodied, ripe tannins, with notes of plums, wild flowers, and guarana |
135 / 575
|
|
Primitivo Salento IGT
Grape: Primitivo Manduria Full-bodied and smooth, with notes of dark berries, plum, and a hint of spices |
100 / 450
|
|
Pinot noir, les amis
attractive, spicy red fruits with a hint of tannin |
110 / 420
|
|
Barbera D’asti, antonio & raimondo
Versatile and elegant with dark berries, balsamic and a spicy element |
95/395
|
|
No name, borgogno
Grape: nebbiolo |
850
|
|
Barbera d’alba doc, bourgogne
Grape: barbera |
675
|
|
Valpolicella Ripasso, Fratelli Recchia
Bold with mature tannins that get second hand fermentation from the amarone |
110 / 475
|
|
“LUCA” Sangiovese
Luca presents the red of the house |
95 / 395
|
Digestivi
|
Grappa Ambra
Dark grappa with an oaky feel |
90
|
|
Limoncello, Sambuca, Borghetti, fernet, amaro, frangelico
|
45
|
|
Grappa di brunello
Classic white grappa made from grape pomace |
75
|
Drinks Menu
Beer
|
Birra Moretti 0%
|
55
|
|
Heineken 0,0% Alcohol free
|
55
|
|
Birra Moretti Pilsner
Bottle 33 cl / draft 40cl |
55/60
|
|
Anarkist Hazy IPA 0,5%
|
65
|
|
Anarkist seasonal IPA
|
70
|
|
Nørrebro bryghus Ravnsborg rød
|
70
|
Cocktails
|
Aperol Spritz
Aperol, Spumante, orange. |
110/375
|
|
Limoncello Spritz
Limoncello, lemon juice, Spumante, elderflower, basil |
110/375
|
|
Sarti Spritz
sarti liqeuor, spumante, soda water, lime |
110/375
|
|
Gin & Tonic
Tanqueray Gin, Fuglsang Tonic, mint, lemon |
115
|
|
Luca Paloma
Don julio tequila, grape fruit soda, lime |
115
|
|
Negroni
Tanqueray gin, Campari, Belsazar Vermouth, orange |
120
|
|
Amaretto Sour
villa massa amaretto, lemon, egg whites, sugar syrup, Angostura bitters, orange |
125
|
|
Espresso Martini
Espresso, smirnoff vodka, coffee liqueur, Syrup |
125
|
Soft Drinks
|
Pepsi, Pepsi Max, Faxe Kondi
|
45
|
|
San Pellegrino Orange, Lemon
|
45
|
|
Ginger Beer
|
45
|
|
Organic Apple Juice, Elderflower
|
45
|
|
Fuglsang organic tonic
|
45
|
Hot
|
Espresso
|
35
|
|
Americano, Macchiato, Cortado
|
40
|
|
Latte, Cappuccino
|
45
|
Alcohol free
|
Virgin ginger sour
Captain Morgan 0,0%, egg whites, lemon juice, ginger beer, orange |
105
|
|
Virgin amarena spritz
alcohol free bubbles, amarena syrup, fuglsang tonic, orange peel & amarena cherry |
110
|
|
Organic thunder bubbles
Organic sparkling wine with a hint of elderflower and ginger |
80/350
|
|
Virgin gin & tonic
tanqueray 0,0%, fuglsang tonic, lemon |
95
|